Recipes & Cooking Info

Learn more about preparing and cooking venison, plus recipes for venison and mouflon lamb.

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Our feature in the Sep. 2011  
Highland Farm Home‎ > ‎Products‎ > ‎

Sausages and Smoked Products

All smoked items are fully cooked and ready to eat.  The healthy, low-fat alternative to traditional cold cuts.

Smoked Venison Sausage  $11.00/lb.
A delicately flavored, lean, meaty sausage. A perfect compliment to cheese and crackers.

Smoked Venison Kielbasa  $11.00/lb.
A lean and meaty kielbasa - great on the grill or added to soups or your favorite sauce.

Venison Pepperoni  $8.00/8oz.
Low fat, with a mild spice and a slightly smoky flavor. Great on pizza or served with crackers and cheese.

Venison Tenders  $9.00/8oz.
Hand-cut prime pieces of venison that are brined, hot-smoked and ready to slice and eat.  Great for snacking, with cheese and crackers, or added to your favorite recipe.

Smoked Garlic Sausage  $9.75/pkg.   ~ Our most popular! ~
A great tasting sausage link seasoned with locally-grown garlic.

Smoked Venison Hot Dogs  $9.50/pkg.
The best hot dog you'll ever eat, made from all natural, lean venison.

Venison Liverwurst  $7.00/pkg.
If you like liverwurst you will LOVE this light and mild version. (If you're the only liverwurst lover in your household you can cut it into smaller pieces and freeze it).

Whole Meat Venison Jerky  $6.00/2oz.    $11.00/4oz.    $21.00/8oz.    $40.00/16oz.
Moist strips of lean farm-raised venison, with a smoky flavor. Preservative-free!

Venison Summer Sausage  $6.50/pkg.
The driest, least perishable of our sausages, the summer sausage has vinegary tones, with a hint of brown sugar.

We ship via UPS Ground or FedEx.  Each shipment is packed in an insulated box, with plastic liner and reusable frozen gel packs to ensure freshness.