Recipes & Cooking Info

Learn more about preparing and cooking venison, plus recipes for venison and mouflon lamb.

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Our feature in the Sep. 2011  
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Complete Product List

Fresh Venison Cuts

London Broil  $14.75/lb.
A boneless, tender steak that is aged to perfection. Excellent on the grill.

Boneless Roasts  $14.75/lb.
Tender and juicy, very lean with no waste. Rich in flavor.

Boneless Loin Roast  $25.50/lb.
The feast of kings! The premier cut of venison. Makes a wonderful Chateaubriand.

Venison Chops  $9.50/8oz.
Superior taste and tenderness; prepare as you would lamb chops.

Venison Medallions  $13.00/8oz.
The "filet mignon" of venison for that special occasion; cut from the tenderloin or 'back-strap.'

Venison Cutlets  $8.00/8oz.
Extremely tender pieces, perfect for scallopini or sauté.

Venison Stew Meat  $13.75/lb.
Excellent for hearty, meaty stews and shepherd's pie.  Lean and well-trimmed.

Ground Venison  $7.75/lb.
Low fat, low cholesterol. Ideal for burgers, meatballs, chili or meatloaf.


Sausages and Smoked Products
All smoked items are fully cooked and ready to eat.  The healthy, low-fat alternative to traditional cold cuts.

Smoked Venison Sausage  $11.00/lb.
A delicately flavored, lean, meaty sausage. A perfect compliment to cheese and crackers.

Smoked Venison Kielbasa  $11.00/lb.
A lean and meaty kielbasa - great on the grill or added to soups or your favorite sauce.

Venison Pepperoni  $8.00/8oz.
Low fat, with a mild spice and a slightly smoky flavor. Great on pizza or served with crackers and cheese.

Venison Tenders  $9.00/8oz.
Hand-cut prime pieces of venison that are brined, hot-smoked and ready to slice and eat.  Great for snacking, with cheese and crackers, or added to your favorite recipe.

Smoked Garlic Sausage  $9.75/pkg.   ~ Our most popular! ~
A great tasting sausage link seasoned with locally-grown garlic.

Smoked Venison Hot Dogs  $9.50/pkg.
The best hot dog you'll ever eat, made from all natural, lean venison.

Venison Liverwurst  $7.00/pkg.
If you like liverwurst you will LOVE this light and mild version. (If you're the only liverwurst lover in your household you can cut it into smaller pieces and freeze it).

Whole Meat Venison Jerky  $6.00/2oz.    $11.00/4oz.    $21.00/8oz.    $40.00/16oz.
Moist strips of lean farm-raised venison, with a smoky flavor. Preservative-free!

Venison Summer Sausage  $6.50/pkg.
The driest, least perishable of our sausages, the summer sausage has vinegary tones, with a hint of brown sugar.


Specialty Products
All specialty products may not be available year-round. Please call/email/fax to inquire about availability and prices.


Farm Raised American Buffalo:
    Buffalo Strip Loin
    Buffalo Medallions
    Buffalo Burger Patties (Four 1/4lb. patties/pkg.)
 
Wild Russian Boar:
    Wild Boar Loin
    Wild Boar Bacon (pre-sliced or slab)
    Wild Boar Baby Back Ribs
 
Our Own Farm-Raised Ostrich:
    Ostrich Burger Patties (Four 1/4lb. patties/pkg.)
    Fan
    Roast
    Stew Meat
   
Eggs  (An ostrich egg is approximately equivalent to 18 large chicken eggs, and can be used for very special
               omelets, quiches, or can be beaten and frozen in smaller portions for later use.
)

    Blown-out eggs (The blown-out egg shells make beautiful decorations themselves, and can also be                                      decorated, carved, etched, painted, dyed and make great gifts for all occasions.
 
Our Own Farm-Raised Mouflon Lamb:
    Coming Spring 2012

Venison and Buffalo Burger Patties:
Tasty and meaty
venison and bison patties are low in fat and cholesterol, and are the healthy alternative to the traditional burger.  They are packed four burgers to a pound package, and flash-frozen for freshness.  For best results grill frozen or partially thawed.
 
Local Farm-Raised Rabbit:
    Whole Fryer Rabbits
                   
Local Farm-Raised Quail:
    Semi-Deboned Quail


We ship via UPS Ground or FedEx.  Each shipment is packed in an insulated box, with plastic liner and reusable frozen gel packs to ensure freshness.